Our Paleo Dinner for tonight consists of highly rated Chili Cilantro
Lime Chicken recipe found here:
It’s one of Paleo Pot’s top recipes of 2013 with more than
100 raving reviews its got to be good.
Plus, it cooks itself in the crock pot while I go do other (more
interesting) things for six hours.
As I finish whipping up the Cliantro Lime sauce in the
blender I notice a line in the directions that I must have missed the first
time I read it. #7.Let your chicken marinade overnight. WHHAAT? How did I miss that? Well with no back-up plan for dinner I decide
to go ahead and throw it all in the crockpot as planned.
Six hours later…
I'm serving it with a side of cauli-rice, a popular
Paleo substitute for rice made out of cauliflower.
While my husband raved over the “falling off the bone, spicy
goodness” my son had a different opinion.
Do you like spicy food?
Have you ever tried Cauli-rice?
Would you ever try Calui-rice? Is Paleoness a word?
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